Did you know a single chocolate cake mix waffle has 575 calories? This shows how rich these breakfast treats are. Turning boxed chocolate cake mix into waffles changes your morning or dessert game.
In just 30 minutes, you can make 4-6 chocolate waffles. They’re great for Mother’s Day or Valentine’s Day. These waffles are crispy outside and soft inside, with a deep chocolate taste.
To make these waffles, you need 2 cups of flour, ⅓ cup of unsweetened cocoa powder, and ⅓ cup of brown sugar. Also, 2 teaspoons of baking powder, ½ teaspoon of salt, 2 large eggs, ⅓ cup of oil or melted butter, and 1 ¾ cups of milk. For an extra treat, top them with homemade Nutella ganache. Mix ¼ cup of Nutella with 3-4 tablespoons of milk.
These waffles are great for breakfast or dessert. Try them with fresh fruit, caramel syrup, chocolate chips, powdered sugar, or whipped cream. This way, you can make a treat that’s just right for you.
Key Takeaways
- Chocolate cake mix waffles are ready in 30 minutes
- Each serving contains 575 calories
- Recipe yields 4-6 waffles
- Perfect for special occasions or indulgent breakfasts
- Versatile as both breakfast and dessert options
- Customizable with various toppings and syrups
The Magic of Chocolate Cake Mix Waffles
Chocolate cake mix waffles add a fun twist to breakfast. They turn your morning meal into a chocolate dream. With simple ingredients and a few tricks, you can make delicious waffles fast.
For five rich chocolate waffles, you need:
- 1 box (15.25 oz) chocolate fudge cake mix
- 1 cup water
- 1/3 cup vegetable oil
- 3 large eggs
To make these tasty chocolate breakfast ideas, just follow these steps:
- Preheat your waffle maker
- Mix the cake mix, water, oil, and eggs in a bowl until smooth
- Pour the batter onto the hot waffle iron
- Cook for about 5 minutes or until crispy
- Serve hot with your favorite toppings
These waffles have a crispy outside and a soft, cakey inside. They’re great for any time you want chocolate. For a fun twist, add colorful sprinkles to your batter for a festive look.
Nutrition Facts (per serving) | Amount |
---|---|
Calories | 722 kcal |
Carbohydrates | 68g |
Protein | 10g |
Fat | 48g |
Sugar | 36g |
These waffles are quick to make, with just 10 minutes of prep and 5 minutes of cooking per waffle. They’re perfect for busy mornings or a special brunch.
Essential Ingredients for Chocolate Cake Mix Waffles
Making delicious chocolate cake mix waffles needs a few key ingredients. This recipe makes 6 waffles and is ready in 20 minutes. Let’s explore the must-haves for these tasty breakfast treats.
Choosing the Right Chocolate Cake Mix
The base of your waffles is a good chocolate cake mix. Brands like Betty Crocker, Duncan Hines, or Pillsbury are great choices. You’ll need 1 ¼ cups of dry mix for 4 waffles.
Additional Ingredients for Perfect Texture
To get the right waffle texture, you’ll need these extra items:
- 2 large eggs
- 1/3 cup vegetable oil
- 1/2 cup milk
Adding these to your cake mix makes a batter that’s crispy outside and soft inside. For the perfect waffle texture, aim for a mix of crispiness and softness.
Optional Mix-ins for Extra Decadence
For an extra special touch, try these optional mix-ins:
- 2 tablespoons mini chocolate chips
- 1 teaspoon vanilla extract
- A pinch of salt
For a fancy topping, make a Nutella sauce. Use 3/4 cup Nutella and 4 tablespoons milk.
Nutrient | Amount per Serving |
---|---|
Calories | 485 |
Total Fat | 19g |
Saturated Fat | 6g |
Carbohydrates | 76g |
Sugar | 44g |
Protein | 7g |
Step-by-Step Instructions for Chocolate Cake Mix Waffles
Ready to make delicious chocolate cake mix waffles? This easy recipe is perfect for a decadent breakfast. You’ll need ingredients for 4-5 large Belgian waffles:
Ingredients | Amount |
---|---|
Eggs | 3 |
Coconut milk | 1 cup |
Warm coffee | ¾ cup |
Chocolate chips | ½ cup |
Vegetable oil | ½ cup |
Sugar | 4 tablespoons |
White whole wheat flour | 1 ½ cups |
All-purpose flour | 1 cup |
Cocoa powder | ½ cup |
Baking powder | 4 teaspoons |
Salt | ¼ teaspoon |
Vanilla | ¼ teaspoon |
Now, let’s get into the waffle making tips and waffle iron instructions:
- Preheat your waffle iron. A Cuisinart Belgian Waffle Maker works great for this recipe.
- In a large bowl, mix all dry ingredients: flours, cocoa powder, sugar, baking powder, and salt.
- Create a well in the center of the dry mix.
- Add wet ingredients to the well: eggs, coconut milk, coffee, oil, and vanilla.
- Stir until the batter is smooth, then fold in chocolate chips.
- Pour about ¾ cup of batter onto the preheated waffle iron.
- Cook for 3-5 minutes, or according to your waffle iron’s instructions.
- Remove the waffle when it’s golden brown and crispy.
This recipe makes 4-5 large Belgian waffles or 8 square waffles. Each serving has 373 calories, with 35g carbohydrates, 7g protein, and 24g fat. Prep time is just 5 minutes, with a 12-minute cook time.
Classic Chocolate Cake Mix Waffle Recipes
Classic chocolate cake mix waffles are a great choice for a chocolatey breakfast or dessert. They are easy to make with just a few ingredients. You can make delicious waffles that are as good as any basic recipe.
- 1 box chocolate cake mix (15.25 oz)
- 1 cup water
- 1/2 cup vegetable oil
- 3 large eggs
Here’s how to make your chocolate cake mix waffles:
- Preheat your waffle iron as the instructions say.
- In a big bowl, mix together the chocolate cake mix, water, oil, and eggs.
- Whisk until it’s smooth and there are no lumps.
- Grease the waffle iron with cooking spray.
- Pour about 1/2 cup of batter in the middle of the iron.
- Close the lid and cook for 4-5 minutes until it’s golden brown.
- Take out the waffle and do it again with the rest of the batter.
These waffles can be kept in the fridge for up to 5 days or frozen for 2 months. Top them with maple syrup, whipped cream, or berries for a tasty chocolate breakfast.
Nutritional Information (per serving) | Amount |
---|---|
Calories | 539 kcal |
Carbohydrates | 63g |
Protein | 8g |
Fat | 30g |
Sugar | 33g |
Basic Chocolate Cake Mix Waffles
Craving a sweet breakfast treat? Try this simple chocolate waffle recipe using cake mix. It makes your morning routine delightful. With just a few ingredients and a waffle maker, you’ll make crispy, soft waffles quickly.
This cake mix hack makes 8 mini waffles, each with about 199 calories. It needs only a few ingredients, perfect for busy mornings or quick desserts.
Ingredients for 8 Mini Waffles:
- 1½ cups chocolate cake mix
- ½ cup water
- 1½ tablespoons vegetable oil
- 1 whole egg
- 1 egg yolk
Instructions:
- Preheat your waffle maker.
- In a mixing bowl, combine the cake mix, water, vegetable oil, whole egg, and egg yolk.
- Whisk the ingredients until the batter is smooth.
- Pour the batter into the waffle maker, following the manufacturer’s instructions.
- Cook for about 3-5 minutes, or until the waffles are crispy on the outside.
These simple chocolate waffles are versatile. Enjoy them with fresh fruits, nuts, whipped cream, or ice cream for a decadent dessert. For a healthier option, try Greek yogurt and honey. You can even reheat leftovers in a toaster for a quick snack.
Looking for more breakfast inspiration? Check out these strawberry cheesecake waffle recipes for another delicious twist on classic waffles.
Nutritional Information (per mini waffle) | Amount |
---|---|
Calories | 199 |
Carbohydrates | 36g |
Protein | 3g |
Fat | 5g (3g saturated) |
Cholesterol | 35mg |
Sodium | 313mg |
Double Chocolate Chip Cake Mix Waffles
Craving an indulgent breakfast? Double chocolate chip cake mix waffles are the answer. This recipe takes chocolate chip waffles to new heights. With a few simple ingredients, you can whip up a batch of these decadent treats in no time.
Here’s what you’ll need to make 8 delicious 7-inch waffles:
- 1 box devil’s food cake mix (for 9×13 cake)
- 1/2 cup vegetable oil
- 1 cup 2% milk
- 2 large eggs
- 1 cup chocolate chips
Follow these steps to create your chocolate chip waffles:
- Preheat your waffle iron according to manufacturer’s instructions
- In a large bowl, mix the cake mix, oil, milk, and eggs until smooth
- Fold in the chocolate chips
- Pour about 3/4 cup of batter onto the preheated waffle iron
- Cook for 3-5 minutes or until the waffle is golden brown
- Repeat with remaining batter
These waffles are perfect for freezing. Store them in an airtight container for up to 3 months. To reheat, pop them in a 350°F oven for 10-12 minutes.
Nutrition Facts (per waffle) | Amount |
---|---|
Calories | 432 kcal |
Carbohydrates | 50g |
Protein | 11g |
Fat | 22g |
Fiber | 5g |
For an extra chocolatey twist, try using dark chocolate chips instead of milk chocolate. Serve your waffles warm with a dusting of powdered sugar, fresh strawberries, and a scoop of vanilla ice cream. It’s the ultimate indulgent breakfast experience.
Chocolate Fudge Cake Mix Waffles
Craving a rich chocolate breakfast? These fudgy waffles are the answer. They use a chocolate fudge cake mix for a decadent treat. In just 4 minutes, you’ll have a plate of chocolate goodness.
For 8 servings of 7-inch diameter, 1-inch thick waffles, you’ll need:
- 1 box chocolate fudge cake mix
- 1/4 cup cocoa powder
- 3 large eggs
- 1/3 cup vegetable oil
- 1 1/4 cups milk
- 1 teaspoon vanilla extract
Follow these steps to make your chocolate fudge cake mix waffles:
- Preheat your waffle maker and spray with nonstick cooking spray.
- In a large bowl, whisk together the cake mix and cocoa powder.
- Add eggs, oil, milk, and vanilla. Mix until smooth.
- Pour batter onto the waffle iron, using about 3/4 cup per waffle.
- Cook for 4 minutes or until the waffle is crisp on the outside.
These fudgy waffles are perfect for freezing. Store them for up to two months and reheat for a quick, indulgent breakfast. Each serving contains 344 calories, 53g carbohydrates, and 13g fat, making it a treat worth savoring.
Creative Chocolate Cake Mix Waffle Variations
Chocolate cake mix waffles are a blank canvas for creativity. By adding unique ingredients, you can turn breakfast into a special treat. Let’s look at some chocolate waffle variations that will excite your taste buds.
- 1 box chocolate cake mix (15.25 oz)
- 3 large eggs
- 1/3 cup vegetable oil
- 1 cup water
- 1/4 cup all-purpose flour
To make these gourmet waffles, follow these steps:
- Preheat your waffle iron
- Mix all ingredients in a large bowl until smooth
- Grease the waffle iron lightly
- Pour about 1/2 cup batter onto the center of the iron
- Cook for 3-5 minutes or until steam stops
- Remove carefully and repeat with remaining batter
Try these creative variations to elevate your chocolate cake mix waffles:
Variation | Add-ins | Topping Ideas |
---|---|---|
Chocolate Peanut Butter | 1/4 cup peanut butter chips | Peanut butter drizzle |
Mint Chocolate Chip | 1/4 cup mint chips | Mint whipped cream |
Chocolate Orange | 1 tbsp orange zest | Orange glaze |
Black Forest | 1/2 cup chopped cherries | Whipped cream and chocolate shavings |
These chocolate waffle variations add a delicious twist to traditional waffles. With just a few extra ingredients, you can create unique waffle recipes that will impress your family and friends.
Chocolate Peanut Butter Cake Mix Waffles
Craving a chocolate peanut butter breakfast? These protein-rich waffles are the answer. They mix chocolate’s indulgence with peanut butter’s nutty flavor. It’s a treat perfect for lazy weekend mornings.
To make eight 7-inch diameter, 1-inch thick peanut butter waffles, you’ll need:
- 1 1/2 cups chocolate cake mix
- 1/2 cup water
- 1/4 cup vegetable oil
- 1 egg
- 1 egg yolk
- 1/4 cup creamy peanut butter
Follow these steps to create your chocolate peanut butter breakfast:
- In a large bowl, mix the cake mix, water, oil, egg, and egg yolk until smooth.
- Add the peanut butter and gently fold it into the batter, creating swirls.
- Preheat your waffle iron and lightly grease it.
- Pour about 1/4 cup of batter onto the center of the iron for each waffle.
- Cook for 3-4 minutes or until the waffle is crispy and golden brown.
These protein-rich waffles are packed with nutrients. Each serving has:
Nutrient | Amount |
---|---|
Calories | 352 kcal |
Carbohydrates | 55g |
Protein | 8g |
Fat | 14g |
Saturated Fat | 3g |
Cholesterol | 65mg |
Sodium | 636mg |
Sugar | 30g |
For extra decadence, top your peanut butter waffles with chopped peanuts and a drizzle of warm peanut butter. This chocolate peanut butter breakfast is sure to become a family favorite.
Chocolate Mint Cake Mix Waffles
Looking for a unique breakfast twist? Try mint chocolate waffles for a fresh taste. They mix chocolate’s richness with mint’s coolness, great for any season.
To make 8 waffles (7 inches in diameter, 1 inch thick), you’ll need:
- 1 box chocolate cake mix
- 3 eggs
- 1/3 cup vegetable oil
- 1 cup water
- 1 teaspoon peppermint extract
- 1/2 cup mint chocolate chips
Here’s how to make your mint chocolate waffles:
- In a large bowl, whisk together the cake mix, eggs, oil, and water until smooth
- Add peppermint extract and mix well
- Fold in mint chocolate chips
- Let the batter rest for 5 minutes
- Preheat your waffle iron and grease it lightly
- Pour about 1/2 cup of batter onto the center of the iron
- Cook for 3-4 minutes or until the waffle is crisp and golden
- Repeat with remaining batter
These waffles add a delightful twist to your breakfast. Top them with crushed peppermint candies or mint-infused whipped cream for extra minty flavor. They’re perfect for holiday brunches or cool summer mornings.
Chocolate Orange Cake Mix Waffles
Citrus chocolate waffles add a zesty twist to your breakfast. They mix chocolate’s richness with citrus’s brightness. This zesty waffle recipe is a unique morning treat.
- 1 box chocolate cake mix (15.25 oz)
- 3 large eggs
- 1/3 cup vegetable oil
- 1 cup water
- 1 tablespoon orange zest
- 2 tablespoons fresh orange juice
- 1/4 teaspoon orange extract
Here’s how to make your citrus chocolate waffles:
- Preheat your waffle iron
- In a large bowl, mix cake mix, eggs, oil, and water
- Add orange zest, juice, and extract; stir until combined
- Pour batter onto greased waffle iron
- Cook for 3-5 minutes or until crispy
- Serve with orange segments and chocolate-orange ganache
These waffles mix chocolate and citrus perfectly. Orange zest gives a fresh scent, while juice and extract boost citrus flavor. Enjoy with fresh orange segments for more taste.
Nutrient | Amount per Serving |
---|---|
Calories | 344 |
Carbohydrates | 53g |
Protein | 5g |
Fat | 13g |
Sugar | 27g |
Healthier Chocolate Cake Mix Waffle Recipes
Craving a low-calorie chocolate breakfast? Try these healthy waffles made from chocolate cake mix. With a few simple tweaks, you can make indulgent treats into nutritious waffles without losing flavor.
Kodiak Cakes offers protein-packed mixes at Target and Amazon. Their Dark Chocolate Waffle Mix is great for Rocky Road Waffles, a healthier twist on a classic.
For a batch of eight 7-inch diameter, 1-inch thick waffles, you’ll need:
- 2 cups Dark Chocolate Waffle Mix
- 1 1/2 cups milk
- 1 large egg
- 1/4 cup chopped walnuts
- 1/4 cup mini marshmallows
Follow these steps to make your healthy chocolate waffles:
- Preheat your waffle iron
- Mix the waffle mix, milk, and egg in a large bowl
- Fold in chopped walnuts and mini marshmallows
- Pour batter onto the waffle iron and cook until golden brown
- Repeat with remaining batter
These waffles have just 78 calories per serving. They’re a great low-calorie chocolate breakfast option. They’re made with no refined flour or sugar and use only 2 teaspoons of coconut oil or unsalted butter.
For extra nutrition, use Greek yogurt in your batter. It adds moisture and protein. Sweeten with a small amount of pure maple syrup and add a dash of white vinegar for a tender texture.
Ingredient | Traditional Waffles | Healthy Waffles |
---|---|---|
Flour | All-purpose flour | White whole wheat or gluten-free flour |
Fat | 1/4 to 1/2 cup butter/oil | 2 teaspoons coconut oil/butter |
Sweetener | Sugar | Pure maple syrup |
Added Protein | None | Greek yogurt |
Reduced Sugar Chocolate Cake Mix Waffles
Craving a sweet breakfast but worried about sugar? Low sugar waffles are the answer. These waffles are perfect for a diabetic-friendly breakfast. They use sugar-free chocolate cake mix and natural sweeteners for a guilt-free treat.
To make 8 sugar-free chocolate waffles (7 inches in diameter, 1 inch thick), you’ll need:
- 1 box (15.25 oz) sugar-free chocolate cake mix
- 1 cup water
- 1/3 cup vegetable oil
- 3 large eggs
- 2 teaspoons vanilla extract
- 1/4 cup unsweetened applesauce
Follow these steps to create your diabetic-friendly breakfast:
- Preheat your waffle maker to medium-high heat.
- In a large bowl, combine the sugar-free cake mix, water, oil, eggs, and vanilla extract.
- Mix in the unsweetened applesauce for added moisture and natural sweetness.
- Whisk until the batter is smooth and free of lumps.
- Pour about 1/2 cup of batter onto the center of the waffle iron.
- Cook for 2-3 minutes or until the waffle is golden brown and crispy.
- Repeat with the remaining batter.
These low sugar waffles are best served warm. Top them with fresh berries or a sugar-free chocolate syrup for a delightful treat. You can even repurpose leftover waffles into creative dishes. Store any extras in an airtight container in the refrigerator for up to 3 days or freeze for up to a month.
Gluten-Free Chocolate Cake Mix Waffles
Craving a celiac-friendly breakfast that’s both indulgent and safe? Look no further than these gluten-free waffles. Made with a specialized chocolate cake mix, these allergen-free chocolate waffles are perfect for those with gluten sensitivities.
- 1 ¾ cups gluten-free flour blend (Bob’s Red Mill 1:1 recommended)
- ¼ cup unsweetened cocoa
- 3 tablespoons granulated sugar
- 4 teaspoons gluten-free baking powder
- ½ teaspoon salt
- 1 teaspoon gluten-free vanilla extract
- 2 eggs
- 2 cups dairy-free milk
- ½ cup oil
Follow these steps to create your gluten-free chocolate waffles:
- Mix dry ingredients in a large bowl
- Whisk wet ingredients in a separate bowl
- Combine wet and dry mixtures until smooth
- Preheat your waffle iron
- Pour batter onto the iron and cook until crisp
- Serve with gluten-free toppings of your choice
These waffles are not just gluten-free, they’re a nutritious choice too. Each serving provides 6g of protein and only 5g of sugar. They’re perfect for a hearty, celiac-friendly breakfast that doesn’t compromise on taste.
Nutrient | Amount per Serving |
---|---|
Calories | 261 |
Total Fat | 17g |
Saturated Fat | 2g |
Cholesterol | 51mg |
Sodium | 426mg |
Carbohydrates | 22g |
Sugar | 5g |
Protein | 6g |
Vegan Chocolate Cake Mix Waffles
Craving plant-based waffles for breakfast? This dairy-free waffle recipe is a rich, egg-free chocolate breakfast treat. It’s easy to make vegan-friendly waffles by just a few simple swaps.
For 8 large 7-inch waffles, you’ll need:
- 1 box vegan chocolate cake mix
- 1/4 cup ground flaxseed
- 2 cups almond milk
- 1/3 cup coconut oil, melted
- 1 tsp vanilla extract
- 1/3 cup vegan chocolate chips (optional)
- Preheat your waffle iron to medium heat.
- Mix ground flaxseed with 6 tablespoons of water. Let sit for 5 minutes to create a flax egg.
- In a large bowl, combine the cake mix, flax egg, almond milk, melted coconut oil, and vanilla extract.
- Whisk until the batter is smooth and free of lumps.
- Fold in chocolate chips if using.
- Pour the batter onto the preheated waffle iron, using about 1/2 cup per waffle.
- Cook for 3-5 minutes or until crispy on the outside.
- Serve hot with maple syrup or your favorite toppings.
These vegan chocolate cake mix waffles are a perfect mix of indulgence and plant-based goodness. With 383 calories per serving, they’re rich in 14g of protein and 17g of fiber. Enjoy this guilt-free treat for a special breakfast or dessert!
Nutrition Facts (per serving) | Amount |
---|---|
Calories | 383 |
Carbohydrates | 64g |
Protein | 14g |
Fat | 12g |
Fiber | 17g |
Sugar | 11g |
Chocolate Cake Mix Waffle Dessert Ideas
Turn your breakfast into a sweet treat with chocolate cake mix waffles. These waffles add a fun twist to classic chocolate desserts. Here are some delicious ideas to satisfy your sweet cravings.
For a simple dessert, try this chocolate cake mix waffle recipe. You’ll need:
- 1 box chocolate cake mix
- 1/3 cup vegetable oil
- 3 large eggs
- 1 cup water
Here’s how to make your waffle desserts:
- Mix all ingredients in a large bowl until smooth
- Preheat your waffle iron
- Pour batter onto the waffle iron
- Cook for 3-5 minutes or until done
- Serve warm with your favorite toppings
Try these creative waffle dessert ideas:
Dessert Idea | Toppings | Prep Time |
---|---|---|
Chocolate Waffle Sundae | Ice cream, chocolate syrup, whipped cream | 5 minutes |
Waffle Berry Parfait | Fresh berries, yogurt, granola | 10 minutes |
Nutella Waffle Stack | Nutella, sliced bananas, chopped hazelnuts | 7 minutes |
These chocolate cake mix waffles are great for any time. They have 710 calories per serving, so you can enjoy them without guilt. You can keep them in the fridge for 3 days or freeze them for 3 months. They’re a convenient treat anytime.
Chocolate Cake Mix Waffle Ice Cream Sandwiches
Turn your chocolate cake mix waffles into a cool treat for hot summer days. These waffle ice cream sandwiches mix chocolate’s rich taste with creamy ice cream. They’re a hit with everyone.
To make this tasty summer treat, you’ll need:
- 2 cups chocolate cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1/2 cup water
- 1 quart vanilla ice cream
- Optional toppings: chocolate chips, nuts, or sprinkles
Here’s how to make your waffle ice cream sandwiches:
- Preheat your waffle iron and lightly grease it.
- Mix the cake mix, eggs, oil, and water in a bowl until smooth.
- Pour 1/4 cup batter onto the waffle iron and cook for 3-4 minutes.
- Remove the waffle and let it cool completely.
- Scoop ice cream onto one waffle and top with another.
- Roll the edges in your chosen toppings.
- Freeze for 30 minutes before serving.
This recipe makes 12 servings, with each sandwich having about 470 calories. It takes 30 minutes to prepare. It’s a quick and easy dessert for summer gatherings or family treats.
Chocolate Cake Mix Waffle Trifle
Take your desserts to the next level with a chocolate cake mix waffle trifle. It’s a layered masterpiece that combines chocolate waffles, creamy pudding, and fresh berries. It’s perfect for parties and will wow your guests with its looks and taste.
To make this decadent treat, start with chocolate waffles from a cake mix. Here’s a recipe for eight 7-inch diameter, 1-inch thick waffles:
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 cup brown sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 2 cups milk
- 1/3 cup vegetable oil
- 2 large eggs
Follow these steps to prepare your waffles:
- Mix dry ingredients in a large bowl
- Whisk wet ingredients in a separate bowl
- Combine wet and dry mixtures until smooth
- Preheat your Belgian waffle iron
- Pour batter onto the iron and cook until crisp
- Let waffles cool completely before assembling the trifle
Once your waffles are ready, it’s time to create your trifle. Cut the cooled waffles into bite-sized pieces, reserving one-quarter for garnish. Layer the waffle pieces in a trifle dish with chocolate pudding, whipped cream, and fresh berries. Add drizzles of chocolate sauce between layers for extra decadence.
Chill your chocolate cake mix waffle trifle for at least 2 hours before serving. This dessert boasts 674 kcal per serving, with 55g of carbohydrates, 13g of protein, and 46g of fat. It’s a rich, satisfying treat perfect for special occasions or when you need a crowd-pleasing dessert.
Ingredient | Amount |
---|---|
Mascarpone cheese | 8 ounces |
Heavy cream | 3/4 cup |
Bittersweet chocolate | 6 ounces |
Confectioners’ sugar | 1/4 cup + 1 tablespoon |
Chocolate Cake Mix Waffle S’mores
Want a campfire dessert without the outdoors? Chocolate cake mix waffle s’mores are a tasty twist on a classic. They turn your waffle maker into a s’mores machine, great for any time of the year.
To make 8 large chocolate waffle s’mores, you’ll need:
- 1 box Betty Crocker Supermoist Chocolate Fudge Cake Mix
- 1⅓ cups water
- ⅓ cup vegetable oil
- 3 large eggs
- 1 cup mini semi-sweet chocolate chips
- 1 cup mini marshmallows
Here’s how to make your indoor s’mores:
- Mix the cake mix, water, oil, and eggs until smooth.
- Fold in ½ cup each of chocolate chips and marshmallows.
- Preheat your waffle iron and grease it lightly.
- Pour batter onto the iron and cook until crispy (about 3-4 minutes).
- Top a warm waffle with remaining marshmallows.
- Broil until golden, then add chocolate chips.
- Place another waffle on top and press gently.
- Serve immediately for a gooey, chocolatey experience.
These chocolate waffle s’mores are a fun twist on Halloween-themed waffles. They’re great for a special breakfast or a rich dessert. Try adding graham cracker crumbs or chocolate syrup for more flavor.
Chocolate Cake Mix Waffle Toppings and Syrups
Make your chocolate cake mix waffles even better with tasty toppings. Try homemade chocolate syrups or fresh fruit. These will turn your breakfast into a special treat.
Homemade Chocolate Syrups
Make a rich chocolate syrup for your waffles. Mix 1 cup of unsweetened cocoa powder, 1 cup of sugar, and 1 cup of water in a saucepan. Heat it for 5 minutes, stirring all the time.
After heating, remove it from the stove and add 1 teaspoon of vanilla extract. This recipe makes enough syrup for 8 waffles.
Fruit Toppings That Pair Well with Chocolate
Fresh fruits are perfect with chocolate waffles. Try sliced strawberries, raspberries, or bananas. For something different, add diced mango or pineapple.
These fruits and chocolate together make a great taste combination. They add a nice contrast to the waffle’s richness.
Creative Whipped Cream and Frosting Ideas
Make a chocolate cream topping by mixing 1 cup of heavy cream, 1 tablespoon of unsweetened cocoa, and 2 tablespoons of powdered sugar. Beat it until it’s stiff. You can also add mint or orange extract for extra flavor.
For an extra treat, add Nutella ganache. Just mix 1/2 cup of Nutella with 1/4 cup of warm milk until smooth.