Oreos are a popular cookie for both adults and children to enjoy but they’ve never been served as a waffle until now! It turns out that homemade Oreo waffles are surprisingly easy to make and taste phenomenal with a little whipped cream on top. These little waffles are light and fluffy, and taste amazing, especially if you add peanut butter or Nutella to the batter for an even more decadent treat.
This Oreo waffle cookie recipe has a lot of calories but these waffle cookies will be worth it because they will satisfy everyone’s taste buds. By just using two eggs, 100 milliliters of milk, 1 teaspoon of baking powder, 80 grams of butter, 150 grams of flour, and 10 Oreo cookies, you will be able to make a delicious Oreo waffle cookie with a decadent filling in about 10 minutes.
Oreos are one of America’s favorite cookie brands. Whether it be an ice cream sandwich, a milkshake, or a plain old chocolate-y delicious cookie, there is no doubting that this brand is an all-time favorite. This article will show you how to take some of your favorite Oreos and make delicious waffles with them. You will take the filling from the Oreos and put them in a separate container. Next, you will use a food processor to pulverize the Oreo cookies and mix it in with a typical waffle batter. You will end up with two Oreo waffles. Also all you have to do is spread the Oreo filling on the Oreo waffles and then sandwich the two Oreo waffles together.
If you want to make the perfect Oreo waffles and make cleaning up really easy, you should buy a thin waffle iron with removable plates because the chocolate will be difficult to remove so you will want to soak the removable plates in a container of warm water for several minutes to dislodge some of the chocolate to make it easier to clean off. Also a thin waffle maker will make Oreo waffles that are thin, crispy, and really filling and satisfying.
For years, Oreo cookies have been known for their unusual flavors. While many of these flavors can be found in America, there are some that can only be found overseas. And, as of recently, it’s become increasingly difficult to find these unique flavors in the United States.
Fortunately, there is a solution. Importing oreos from other countries has become increasingly popular in recent years, and for good reason. The variety of flavors available is staggering, and they’re all sure to please any cookie lover. Whether you’re a fan of the traditional chocolate and cream flavor or want to try something new, there’s definitely an oreo out there for you.
China, Indonesia, and Japan have some interesting Oreo flavors. China has an Oreo with a green tea filling and another Oreo with a filling that is half raspberry flavored and half blueberry flavored. Japan has a Lemon Ice Oreo. Indonesia has some really interesting Oreo flavors including Blueberry Ice Cream, Orange Ice Cream, and Coconut Delight.
Of course, the only issue is that the Oreo flavors that you want are not always available. These homemade Oreo waffles are really easy to make. All you need are a few ingredients and a waffle iron to make your favorite cookies into breakfast!
You can make your Oreo waffles a little healthier by using whole wheat flour instead of processed white flour, low fat milk, and an Oreo flavor with fewer calories and less added sugar.
Each 34 gram serving of a Classic Oreo, which is equal to 3 cookies, contains 160 calories, 7 grams of total fat, 2 grams of saturated fat, 14 grams of sugar, and 135 milligrams of sodium.
You can try a Gluten Free Oreo but each 34 gram serving contains the same amount of calories, total fat, saturated fat, and sugar and 5 fewer milligrams of sodium.
Each 29 gram serving of a Double Stuf Oreo, which is equal to 2 cookies, is a little healthier because it contains 140 calories, 7 grams of total fat, 2 grams of saturated fat, 13 grams of sugar, and 90 milligrams of sodium.
Each 29 gram serving of a Gluten Free Double Stuf Oreo contains 140 calories, 7 grams of total fat, 2 grams of saturated fat, 13 grams of sugar, and 85 milligrams of sodium.
The healthiest Oreo I could find is the Chocolate Chip Peanut Butter Pie Oreo. Each 29 gram serving of a Chocolate Chip Peanut Butter Pie Oreo contains 140 calories, 6 grams of total fat, 1.5 grams of saturated fat, 11 grams of sugar, and 90 milligrams of sodium.
The rest of this article will provide you with some insight into how to combine the flavors of an Oreo cookie with that of a waffle. The process is simple and requires just a few steps. First, separate the cream filling from the cookie itself into a separate container. Next, place your Oreo cookies in a food processor and pulse until it is finely ground.
When making your batter, mix your eggs first before adding the milk. Add a rounded tablespoon of butter on top and mix. This will ensure that your batter is ready to be mixed with the cookies. If you want to add some fruit to these waffles, you can use frozen strawberries, fresh sliced bananas, or whipped cream to top them off.
Ingredients:
2 eggs
1 pinch of baking powder
1 teaspoon honey
80g butter
150g flour
100ml milk
Oreo 100g ( 10 Oreos / cookie )
Filling:
rice pudding
10 Oreos ( Cream )
Sweetened condensed milk Nestle Milchmädchen
