While there are many ways to cook bacon and eggs, using the Black and Decker G48TD can make it even easier.
This versatile appliance has double the cooking area of any other 3 in 1 appliance which allows you to cook both bacon and eggs at the same time. I’ll give you step-by-step instructions for how to use the Black and Decker G48TD to make bacon and eggs.
We’ll start by preheating the appliance, then move on to cooking perfectly crispy bacon with some helpful tips. Next up, we’ll explore different ways to cook your eggs – sunny-side up, over easy, or scrambled? Finally, I’ll show you what features enable this appliance to make both bacon and eggs simultaneously.
Can you Make Bacon and Eggs at the Same Time With the Black and Decker G48TD?
You can kill two birds with one stone and cook your breakfast favorites simultaneously on the versatile Black and Decker G48TD because it can be used for open grilling to prepare griddle-style foods such as pancakes, eggs, or bacon strips, and closed grilling for hamburgers, hot dogs, or sandwiches such as grilled cheese. The best part? You can fold the top of the appliance down which will give you two cooking surfaces – one for bacon strips and the other for your eggs.
Thanks to its reversible cooking plates, this 3-in-1 appliance lets you make waffles on one side and cook bacon and eggs on the other side at the same time, making it the best classic waffle iron with removable grids but they are not dishwasher safe.
The waffle grids of the G48TD make thin American-style waffles that are square-shaped instead of circular-shaped like all Eggo waffles found in supermarkets.
Unlike the G48TD, the waffle grids of most of the best old fashioned thin waffle irons have a circular shape.
Start off by making waffles using the ‘Waffle’ temperature setting. Then reverse the cooking plates and fold back the 180-degree hinged top so that it opens flat to give you a much larger cooking surface for cooking eggs and bacon strips using low, medium, or high temperature settings.
Preheat the Black and Decker G48TD
Get your appliance ready by closing it and cranking up the temperature knob to high until the indicator light goes out, so you can start cooking your breakfast in no time.
Closed grilling is ideal for making bacon strips and eggs at the same time as it cuts down on spatter and speeds up cooking times.
To preheat the Black and Decker G48TD, close the appliance and turn the temperature control knob to the ‘HIGH’ setting for 8 to 10 minutes until the signal indicator light turns off.
It’s important to note that keeping both cooking surfaces from sticking is crucial in achieving a successful breakfast with this appliance.
Before each use, re-oil both cooking surfaces with any preferred oil or use a cooking spray.
You may also apply a teaspoon of butter to your bacon strips or eggs before you cook them. This will ensure that your food doesn’t stick onto the surface while being cooked.
Making Bacon: Tips for Cooking Perfectly Crispy Bacon
Who doesn’t love the smell of sizzling, crispy strips of bacon wafting through the house? Whether it’s for breakfast or a mid-day snack, bacon is a classic favorite that can be cooked in so many different ways.
When using the Black and Decker G48TD to cook your bacon, here are some tips to ensure it comes out perfectly crispy every time:
- Use thin-sliced bacon: Thin slices will cook faster and more evenly than thicker slices.
- Preheat the griddle: Just like with any cooking method, preheating is key to achieving optimal results.
- Lay out the bacon in a single layer: Make sure each strip has enough space to cook evenly without overlapping or touching.
- Flip often: To prevent uneven cooking or burning, flip each strip frequently throughout the cooking process.
- Drain excess grease: Use paper towels or a draining rack to remove any excess grease from each strip as they finish cooking.
Cooking Eggs: Sunny-Side Up, Over Easy, or Scrambled?
Cooking up a delicious breakfast is all about mastering the art of sunny-side up, over easy, or scrambled eggs with the perfect amount of runny yolk or fluffy texture.
For sunny-side up eggs, simply heat up your Black and Decker G48TD on medium heat and add a tablespoon of butter to the cooking surface. Crack an egg onto the griddle and let it cook until the whites are set but the yolk is still runny.
For over easy eggs, follow the same steps but carefully flip the egg once the whites are set and cook for an additional 30 seconds.
If you prefer scrambled eggs, beat two to three eggs in a bowl with salt and pepper to taste. Add a tablespoon of butter to your heated griddle and pour in the beaten eggs. Use a spatula to continuously stir until they reach your desired consistency. For extra fluffy scrambled eggs, add a splash of milk before beating.
No matter which style you choose, make sure not to overcrowd your Black and Decker G48TD griddle as this can cause uneven cooking.
How to Make Eggs and Bacon at the Same Time with the Black and Decker G48TD
To cook both bacon strips and eggs at the same time, you will have to utilize two cooking surfaces at the same time.
The first step is to open the grill and pull the top handle in order to release the top grid. Turn and slowly lower the top grid down so that it forms a flat griddle-like cooking surface across from the bottom grid.
Since we will be cooking on both surfaces, place the bacon strips on one cooking surface and place the eggs on the other cooking surface.
Since you will only be cooking the bottom part of the food, you will have to watch and turn over the bacon strips and eggs when necessary.
To keep your bacon strips and eggs warm while serving, you should turn the temperature control knob to the LOW setting.
When finished grilling, turn the control knob to OFF, unplug the cord, open the unit, and allow it to cool.
Open grilling will take 5 to 10 minutes longer than closed grilling and will require watching and turning for doneness.
I want to share some other important points about cooking eggs and bacon at the same time with the Black and Decker G48TD.
Firstly, it’s crucial to avoid damaging the non-stick surfaces of this appliance when cooking both foods simultaneously.
Secondly, many people wonder if using this grill will result in healthier bacon and eggs compared to other appliances.
Finally, I’ll provide tips on how to ensure that both the bacon and eggs are cooked evenly and deliciously.
Avoid Damaging the Non-stick Surfaces
Don’t ruin your non-stick surfaces by cutting food or using sharp utensils. Opt for rubber or wood instead. This is especially important when using the Black and Decker G48TD to make bacon and eggs.
The Grid surfaces are coated with a non-stick material that can be easily scratched if not handled properly. Using metal utensils or knives can also leave behind marks that could damage the surface of the grids.
To ensure that your G48TD stays in good condition, always use rubber or wooden utensils when cooking on it. Cutting food on other surfaces before placing them onto the grids is also a good idea to avoid any accidental scratches.
Will the Bacon and Eggs Be Healthier Than With Other Appliances?
With the Black and Decker G48TD, you can make bacon and eggs without worrying about consuming excessive amounts of unhealthy fats.
You’ll be pleasantly surprised by how much healthier your breakfast can be when cooked with this appliance’s grease channels, which are designed to direct any excess oil or drippings away from your food, resulting in a healthier meal.
You should place a small can or container under the grease spouts at the reversible plates’ corners in order to catch any extra grease or drippings from the built-in grease channel.
Serving Suggestions: Ideas for Plating Your Breakfast
First, consider using a colorful plate or bowl to make the dish pop. A bright red plate will make the bacon and eggs stand out, while a blue bowl can add a calming effect to your meal.
Chopped chives or parsley sprinkled over the eggs can give them an extra burst of flavor and color. You can also add some sliced avocado on top of the eggs for a healthy twist.
Finally, try playing around with different shapes and arrangements. Cutting the bacon into small pieces and arranging them in a circle around the eggs can create an eye-catching design. Or you could use cookie cutters to shape toast or potatoes into fun shapes to add even more personality to your plate.