When it comes to the perfect waffle, there’s really only one way to go: thick or thin? The debate has been raging for years and I’m here to help you make an informed decision on whether thick or thin batter should be used when making your next morning waffle. To make cleaning up easier afterward, … Read more
I am always looking for ways to make my waffles taste better so I decided to look deeper into the science behind what butter does to waffle batter. The role of fat in baking is crucial because it can give your baked goods a new texture and delicious flavor, and butter is one of the … Read more
I absolutely love waffles for breakfast! But sometimes, I find myself out of milk and wonder if there are any other ways to make them. Luckily, there are many substitutes that can be used instead of milk, and I have compiled a list of 12 different options. Whether you’re lactose intolerant or simply looking for … Read more
Key Takeaways Let’s talk about the top tips for using baking soda for better oral health: Used occasionally, baking soda can remove stains and whiten teeth thanks to its mildly abrasive texture. It neutralizes plaque acids and raises mouth pH to combat cavity-causing bacteria. As a rinse, baking soda can soothe inflamed gums and freshen … Read more
As someone who has eliminated eggs from my diet, but still loves the taste of waffles, I was happy to learn that creating eggless waffles is not as hard as it may seem. By making a few simple substitutions and being aware of alternative ingredients, anyone can make crispy and fluffy waffles without eggs. I’ve … Read more